Medias
Oustau de Baumanière (L')
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L'ouvrage présente l'histoire de ce lieu mythique de la gastronomie française ainsi que des recettes du chef Sylvestre Wahid qui contribuent à perpétuer la renommée du restaurant.
Technical specifications
| Release date | August 27th 2013 |
| Language | French |
| Publisher | GLENAT |
| Collection | Le verre et l'assiette |
| Categories | |
| Number of pages | 192 pages |
| Composition | Single-component retail product |
| Support | Paperback / softback |
| Illustrations | Halftones, unspecified, Illustrations, color |
| Measure | 34.0 cm (Height), 27 cm (Width), 1948 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |